Can Organic Agriculture Feed the World’s Hungry?

A farmer on a farm.

The verdict is in: According to projections released this past fall, the world’s population is expected to hit more than 9.5 billion in 2050, and continue climbing up to 11 billion or more by 2100, if the current trend continues. But as research on world population growth and climate change moves forward, farmers, economists, and policymakers are still struggling to address a major concern: How will the Earth feed all these people? Further, can we do so without destroying the remainder of the planet’s resources?

As it turns out, happily, the planet already produces enough food to feed everyone, but the problem of unequal distribution and poverty remains, leading to two of the leading causes of illness across the world: Chronic hunger and obesity.

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